One Egg Meringues

3/4 cup sugar

1 egg white

1/2 teaspoon cornflour

1/2 teaspoon brown vinegar

1/2 teaspoon vanilla essence

2 tablespoons boiling water

Place everything in a mixmaster bowl together, beat with whisk beaters for a long time, until thick and soft peaks form in the mixture.  Teaspoon onto baking tray and cook in oven 1 hour at 200 Farenheit or about 100 to 120 celcius.